Introduction to Food Engineering, Sixth Edition by R. Paul Singh, Dennis R. Heldman, and Ferruh Erdogdu
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Master the principles of food engineering with this comprehensive Sixth Edition textbook. This resource is perfect for students aiming to excel in their food en...
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Master the principles of food engineering with this comprehensive Sixth Edition textbook. This resource is perfect for students aiming to excel in their food engineering studies and pass exams on their first attempt, avoiding costly resits. The book covers all essential concepts and provides a clear and concise explanation of complex topics.
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Published 13 May 2025
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